Our Story
GRACE. SOUL. HARVEST. OCEAN. COMMUNITY
Inspired by the timeless elegance of the Amalfi Coast, JANA redefines Mediterranean dining with refined global influences. Guided by the seasons of our local Farmer’s Market, Executive Chef Christopher Lin presents a curated collection of distinctive dishes, each elevated with bold yet balanced flavors. Our wine program showcases rare selections from Italy and California, designed to perfectly complement the cuisine. Within an intimate dining room that evokes understated sophistication, guests are invited to savor evenings filled with warm hospitality and live music reminiscent of Italy’s charming streets. At JANA, every detail is considered, every plate a story, and every moment an unforgettable celebration of taste and togetherness.





At JANA, five guiding principles shape our identity: Grace, Soul, Harvest, Ocean, and Community. Together, they define not only what is served on the plate, but how every guest is welcomed. More than a restaurant, JANA is a gathering place, where the beauty of the season, the spirit of the coast, and the warmth of connection come together in harmony.



















